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OMG Chocolate Desserts

food blog with yummy and easy recipes

  • Home
  • About
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      • Cheesecakes
      • Cupcakes
      • Cookies
      • Bars and Brownies
      • Pies
      • Sweets
      • Other
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      • Muffins
      • Bread
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      • Coffee Cakes
      • Cinnamon Rolls
      • Pastries
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      • Appetizers
      • Dinner
      • Lunch
      • Salads
      • Sides
  • Holidays
    • All Christmas Easter Halloween July 4th Thanksgiving Valentine’s Day
      Holidays

      Mini Banana Split Cheesecakes

      February 28, 2021

      Holidays

      Gingerbread Lasagna

      December 13, 2020

      Holidays

      White Chocolate Cranberry Layered Cake

      November 15, 2020

      Holidays

      Mini Pecan Pie Cheesecakes

      November 8, 2020

      Christmas

      Gingerbread Lasagna

      December 13, 2020

      Christmas

      White Chocolate Cranberry Layered Cake

      November 15, 2020

      Christmas

      Mini Pecan Pie Cheesecakes

      November 8, 2020

      Christmas

      Baileys Chocolate Lasagna

      December 13, 2019

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      Mini Banana Split Cheesecakes

      February 28, 2021

      Easter

      Carrot Cake Coffee Cake

      March 27, 2020

      Easter

      Easter Blossom Cookies

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      Easter

      Strawberry Cheesecake

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      Apple Crisp Cheesecake Pie

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      Halloween

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CookiesDessertsPies

Peach Pie Cookies

written by Vera Z. July 22, 2017
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Peach Pie Cookies bring you the best of both worlds – the deliciousness of traditional peach pie with the convenience of a cookie -and no fork is required! These cute mini pies are so sweet, and so fun to make. Make these fresh peach cookies with your little ones!

Peach Pie Cookies - bite

Fresh Peach Pie Cookie Recipe

To tell the truth, these sticky, gooey Peach Pie Cookies are so addictive! I ate a whole bunch for breakfast.

Peach Pie Cookies are loaded with peach pie filling. It’s mixture of fresh juicy peaches, brown sugar, cinnamon and nutmeg.

Brown sugar caramelizes and makes irresistible thick and flavorful sauce. And not to mention warm cinnamon and nutmeg aroma added to this caramel goodness…WOW, I wish I have one of these cookies right now.

When the summer comes I’m totally crazy for peaches. Therefore I’m trying out various recipes with my favorite sweet and juicy fruit. Last week I made Mini Caramel Crumble Peach Pie, and now these yummy Peach Pie Cookies.

Peach Pie Cookies - bunch

How to Make Mini Peach Pie Cookies:

Actually, I made mini pie cookies already. If you like this idea, check my Apple Pie Cookies , too.

Mini pie cookies with salted caramel sauce and apple pie filling were so good. So I had to try a new version, this time with peaches.

These Peach Pie Cookies needs just a few simple ingredients. I used refrigerated pie crust this time, but you can make it from scratch, if you like homemade version. Peach filling is really easy to make. You can prepare it in less than 10 minutes.
Only time consuming part is weaving the strips of pie crust over and under, especially if you don’t have much experience. But it was fun, and the result is really worth it.

Peach Pie Cookies look so cute and they taste awesome. I will definitely make these mini pies again.

Craving More Peach Desserts?! Check Out These Delicious Recipes:

There are three reasons why this fantastic Peach Cobbler can become one of your favorite recipes – it’s super tasty, super simple and super economic. You don’t believe me? Try it and tell me if I was right!

Casserole full with Peach Cobbler.

This Crescent Roll Peach Dumplings recipe is one of the best Southern food dessert recipes.

Just baked Peach Dumplings in a green casserole.

Peaches and Cream Pie is delicious, refreshing summertime dessert. This easy recipe calls for canned peaches, so you can enjoy it any time of year.

Piece of Peach and Cream Pie on a white plate garnished with whipped cream on top.

Print
Four stacked peach pie cookies

Peach Pie Cookies


  • Author: Vera Zecevic
  • Prep Time: 45 minutes
  • Cook Time: 15 minutes
  • Total Time: 1 hour
  • Yield: 12 cookies 1x
  • Category: Dessert
  • Method: Oven
  • Cuisine: American
Print Recipe
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Description

Peach Pie Cookies bring you the best of both worlds – the deliciousness of traditional peach pie with the convenience of a cookie -and no fork is required! These cute mini pies are so sweet, and so fun to make. Make these fresh peach cookies with your little ones!


Ingredients

  • 1 box refrigerated pie crust (2 crusts)
  • 2 medium peaches-peeled and diced (about 1 1/2 cup)
  • 1 1/2 tablespoon cornstarch
  • 1/4 cup light brown sugar
  • 1/8 teaspoon nutmeg
  • ¼ teaspoon cinnamon
  • 1 egg-slightly beaten
  • Granulated sugar-for sprinkling on top

Instructions

  1. To make the pie filling in a sauce pan stir together brown sugar,corn starch, cinnamon and nutmeg. Add peaches and stir to combine. Stirring constantly cook over medium heat until thick. Cool completely.
  2. Preheat the oven to 425 F and line baking sheet with parchment paper, set aside.
  3. Unroll pie crust on lightly floured working surface.
  4. From one crust cut out the circles with round cookie cutter (2.5 or 2.75 inch
  5. diameter) and arrange them on baking sheet.
  6. Divide peach filling between the circles. Do not spread the filling all the way to the edges (leave about ½ inch of edge without the filling and brush with egg).
  7. Unroll second pie crust and cut out the circles with 3-3.25 inch cutter. Cut each circle into ¼ inch stripes. Place half of stripes from each circle over one cookie, and weave remaining strips under and over, then press the edges to seal well.
  8. Brush the top with egg and sprinkle with sugar.
  9. Bake 13-15 minutes, or until golden brown. Cool for 5-10 minutes on the pan than transfer to a rack to cool completely.

Peach Pie Cookies

 

peach
7 comments
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Vera Z.

previous post
Crumble Mini Peach Pie
next post
Caramel Apple Cinnamon Roll Lasagna

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7 comments

carolyn gamache July 28, 2017 - 3:00 am

wow. just wow. grateful to see what you post. merci.
has anyone mentioned the word ‘cration’ on the top of your page? perhaps you meant creation?
cannot wait to try your peach recipes.

Reply
Applegate July 30, 2017 - 9:52 am

Just made them exactly as the recipe states. They are soooo very good. I have been following your recipes for a while and finally gave this one a try.. I will try more. Thank you.

Reply
Joanne August 18, 2017 - 10:41 am

This recipe looks great. Can you use frozen peaches? Thanks

Reply
Vera Zecevic August 22, 2017 - 10:29 pm

Hi Joanne, I haven`t tried that, but I think you could use thawed peaches, just drain the excess of liquid.

Reply
Eljer July 23, 2018 - 4:45 pm

These look absolutely yummy!
How far in advance can you make these?
Could they be frozen until your event?
Thank you!

Reply
connie gereffi September 11, 2018 - 10:28 pm

I really want to know this too!!

Reply
darnettaju123@gmail.com December 17, 2020 - 10:30 pm

Can you use peach pie filling

Reply

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Hello and welcome to my kitchen!!! Thanks for stopping by! I’m so happy you’re here! Let me introduce myself. I am Vera, the food blogger behind Oh My Goodness Chocolate Desserts.

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