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Nutella Crescent Rolls


  • Author: Vera Zecevic
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 20 pastries 1x
  • Category: Dessert
  • Method: Oven
  • Cuisine: American

Description

Nutella Crescent Rolls are a simple and easy recipe with just 4 ingredients: puff pastry sheets, butter, sugar and Nutella, of course. If you’re craving a chocolate croissant, but you want to avoid the calories, these mini chocolate pastries are the ideal dessert for you!


Ingredients

  • 17 oz puff pastry sheets
  • 3/4 cup Nutella
  • 2 tablespoon butter melted
  • 2 tablespoon brown sugar

Instructions

  1. Preheat the oven to 375 and line a baking sheet with parchment paper, set aside.
  2. Roll out the sheet of puff pastry and cut in triangle.
  3. Spread with Nutella and roll the crescents.
  4. Place crescent rolls on baking sheet and using a pastry brush, brush with melted butter and sprinkle with brown sugar.
  5. Bake for about 10-15 minutes until reach golden brown color