Description
Nutella Crescent Rolls are a simple and easy recipe with just 4 ingredients: puff pastry sheets, butter, sugar and Nutella, of course. If you’re craving a chocolate croissant, but you want to avoid the calories, these mini chocolate pastries are the ideal dessert for you!
Ingredients
- 17 oz puff pastry sheets
- 3/4 cup Nutella
- 2 tablespoon butter melted
- 2 tablespoon brown sugar
Instructions
- Preheat the oven to 375 and line a baking sheet with parchment paper, set aside.
- Roll out the sheet of puff pastry and cut in triangle.
- Spread with Nutella and roll the crescents.
- Place crescent rolls on baking sheet and using a pastry brush, brush with melted butter and sprinkle with brown sugar.
- Bake for about 10-15 minutes until reach golden brown color