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Just Ordinary Cheesecake Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 4 reviews
  • Author: Vera Zecevic
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 24 bars 1x
  • Category: Dessert
  • Method: Oven
  • Cuisine: American

Description

Do you want a delicious dessert without having to do hardly anything? Then Sopapilla Cheesecake Bars are the solution for you. A beautiful combination of crescent rolls and cream cheese, with just a little effort, becomes a cheesecake recipe you will gladly come back to.

Ingredients

  • 2 x 8 oz. packages crescent roll dough
  • 16 oz. cream cheese-softened
  • 1/2 cup sugar
  • 2 teaspoon vanilla
  • 2 tablespoons unsalted butter-melted
  • 3 tablespoons sugar

Instructions

  1. Preheat oven to 375 F, line 9×13 baking dish with aluminum foil and spray with cooking spray, set aside.
  2. Unroll 1 can crescent rolls dough and press it to the bottom of baking dish.
  3. Beat cream cheese and mix in 1/2 cup sugar and vanilla; spread over the dough (almost to the edges).
  4. Unroll second crescent roll dough over the cream cheese mixture, gently stretching to the edges and seal with bottom dough.
  5. Brush with melted butter and sprinkle with 3 tablespoons sugar. Bake about 30 minutes (until golden brown). Let it cool in the pan, then place in the fridge for an hour, slice and serve.