Fresh Peach Delight is a refreshing layered dessert – graham cracker crust is followed by a layer of fresh peach and jello filling, finished with a layer of cream cheese and cool whip mixture sprinkle with graham cracker crumbs on top.
You will, of course, need the oven for just a short time to bake the mixture of sugar, graham crackers crumbs and butter which make the tasty crust of this treat. This dessert doesn’t implicate much active time, but you have to plan it in advance because you have to wait for a few hours for it to cool of and for the jelly to thicken before you can continue your work.
And another very important thing, it is not called „Fresh Peach Delight“ for nothing. I really highly recommend that you use fresh peaches now while they are in the season. The smell and taste of this juicy fruit which stays fresh and unbaked in the filling can really not be replaced with canned peach.
Easy and creamy, made with fresh fruit, Fresh Peach Delight is the perfect choice for summer barbecue parties or to take it on a potluck. I’m sure that it will be a huge hit where ever you serve it.
On my blog there were already many treats like this (chocolate lasagna, pumpkin lasagna, key lime pie lasagna, sex in the pan…) I told myself that I went maybe a little too far with layered desserts. Then I found this great recipe by Clussy Cutter and I tried to resist it really hard, but simply had to try it. As you can imagine, I didn’t regret it.
Graham crackers, no bake cheesecake filling, juicy sweet peaches and and the little effort needed to make the Fresh Peach Delight are surely strong enough arguments to try this refreshing summer dessert (if you like peach, of course 🙂